Food Science of Vermont

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FoodScience of Vermont - Sea Mussel Plus - 180 Tablets
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FoodScience of Vermont - Sea Mussel Plus - 180 Tablets FoodScience of Vermont's sea mussel is pure, freeze-dried green-lipped mussel perna canaliculus from New Zealand. It's a rich source of amino acids, protein, naturally chelated minerals and glycosaminoglycans (GAGs) including chondroitin-4 and 6-sulfates. Sea mussel joint supplement supports the health, comfort, flexibility and hydration of synovial fluid and connective tissues including joints, ligaments, tendons, cartilage and intervertebral discs.
FoodScience of Vermont - Sea Mussel Plus - 180 Tablets FoodScience of Vermont's sea mussel is pure, freeze-dried green-lipped mussel...